Posts

The great Indian ingredient trail  

From Uttarakhand’s wild berries that numb your mouth to the bitter notes of Rajasthan’s kachri and Goa’s seaweed harvests, tracking some of India’s local produce that are yet to get the urban stamp of approval from | The Hindu https://ift.tt/0bzrnpC

Bengaluru’s Glen’s Bakehouse arrives in Chennai bringing with it red velvet cupcakes, pizzas and pot pies

This popular bakehouse chain opens the first of its six outlets in Anna Nagar, Chennai after a successful franchising initiative in Bengaluru. Try their puffs, croissants and decadent red velvet cake. from | The Hindu https://ift.tt/h4KYvlR

From vows on the beach to intimate ceremonies in the hills, Shaadi by Marriot Bonvoy has grand plans for your wedding

With a team of expert planners, Shaadi by Marriott Bonvoy Re-imagined is set to organise intimate and luxury weddings across 138 destinations from | The Hindu https://ift.tt/X4Nr3AR

Design technologist from Kochi creates AI-powered typewriter

Intimidated by ChatGPT? This vintage typewriter explores the possibilities of a relationship between AI and humans from | The Hindu https://ift.tt/B2YAux0

Beyond the long rides: Indian motorcycle clubs that try to make a difference in society

Breaking the ‘bad boy biker’ stereotype, a few Indian motorcycling clubs are revving up for good causes from | The Hindu https://ift.tt/eAqOhbK

Curating unique travel experiences in Udhagamandalam

Accidental hoteliers Vijay Prabhu and Meeta Prabhu of Littlearth chain of boutique hotels in Udhagamandalam give a push to unique travel experiences from | The Hindu https://ift.tt/APEeVgl

Vaiyam, an exhibition of curated wildlife and Nature photographs, begins in Coimbatore

A curated wildlife and Nature exhibition showcases breathtaking photos from across the world, shot by people from Coimbatore from | The Hindu https://ift.tt/vkV10Mz