Time for mithai
From kaju barfi to gujiyas and mysorepak, the Malayali’s Diwali sweet plate is pan-Indian
from The Hindu - Life & Style https://ift.tt/2JiyoUi
from The Hindu - Life & Style https://ift.tt/2JiyoUi
Bold strokes: How students and faculty of NIFT Hyderabad executed a wall art project
Here’s how students and faculty of NIFT Hyderabad painted the walls of the new sports complex in wavy, yarn-like patterns, as a nod to movement in the badminton court as well as the campus’s design philosophy from | The Hindu https://ift.tt/EUzro1Z
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