Chef Massimo Bottura on bringing seasonal Italian produce for his recently-concluded exclusive dinners in New Delhi

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Arguably the world’s best chef, Massimo Bottura made his maiden trip to New Delhi in association with Culinary Culture and The Leela Palace Hotel New Delhi where he cooked two exclusive dinners. We meet the culinary maestro just ahead of the much anticipated debut dinner.

from | The Hindu https://ift.tt/MZYgQx9

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